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Mevalco

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PROVENANCE

At Mevalco, sourcing is at the heart of everything we do. Our commitment to working with small producers who are passionate about their craft ensures that every product we offer has been carefully selected with respect for tradition, sustainability, and quality. We believe in supporting rural communities, encouraging sustainable farming, and promoting responsible food production.

Environmental Sustainability

We only source products grown or reared in areas where the land and climate are perfectly suited to the ingredients. Many of our suppliers practice extensive farming, a method that respects the environment and supports biodiversity. For example, our mountain beef and lamb from producers like Pastores Group graze on challenging terrains where little else can be farmed. Meanwhile, sustainable fishing practices shine through with MSC-certified octopus from El Viejo Pescador and anchovies from Pujado Solano. We also support initiatives like “Olive Groves Alive” with O-Med, which focuses on maintaining biodiversity in olive groves.

Social Sustainability

We work with producers who share our values of keeping rural communities alive. In Teruel, a region with a population density lower than the Arctic Circle, we help sustain local economies by importing lamb, pork, and DOP hams, directly supporting hundreds of families. Grupo Pastores, with 800 shepherds across 400 villages in remote areas of Aragón, is one of our key partners, helping communities thrive through local employment. We’re also proud to highlight projects like Hispamare’s CIF initiative in Gambia, empowering local fishermen with sustainable skills.

Forward Thinking

Sustainability isn’t just about tradition; it’s about innovation too. Producers like O-Med are leading the way with state-of-the-art oil mills that use rainwater collection, natural lighting, and recycled packaging to reduce their carbon footprint. Other producers, like Fisán, blend tradition with forward-thinking approaches, ensuring their methods stand the test of time.

By partnering with these incredible suppliers, we’re working together to ensure that future generations can enjoy a diverse and sustainable food landscape.

For more details on each of our partners and their commitment to sustainability, check out their profiles on our website.

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Unit 4, Point 4, Distribution Centre.
Second Way, BS11 8DF, Avonmouth,
BRISTOL- UK

0117 982 6540

Opening Hours
Monday-Thursday, 08:00 to 16:00
Friday, 08:00 to 15:30

© 2025 Mevalco

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